Buckwheat Flour - 2 LBS

This flour is from buckwheat grown by our son Jay (Diamond J Farms) in Oldwick, NJ.  It is stonemilled into flour by River Valley Community Grains in Long Valley, NJ.   No synthetic agricultural products of any kind are ever used. 

Buckwheat is actually not a grain (so no gluten!), but because of its flavor, appearance, and characteristics , it is often used just like a grain in baking.